For a long time now I have wanted to write about my parents' house. Since we spent the weekend there, I decided it was time to do it. Unfortunately, the first frost came the week before, so the garden is not up to it's full summer glory. But there is still much to see.
There is never a dull moment at our house, and that is because my mom and dad are half crazy, in my opinion. Don't think I'm trying to insult them, I admire all the hard work they do, and everything they accomplish, but I know that I would never be able to stand doing any of it.
Warning: The pictures and stories you are about to view will likely change your opinion of me and my family forever. Proceed with caution.
Upon our arival on Friday evening, we were told that we each (Emma included) needed to eat one cantalope per day so that this huge pile of cantalopes wouldn't go bad. Dad had to pick them because of the frost, and we simply could not keep up. Luckily the winter squash will keep for months to come.
No, they hold yet more compost. I've gotten in trouble many times for eating an apple and throwing the core in the trash. It goes here and then on to the compost pile.
Another project going on this weekend is my dad's bees. Dad grows bees, and each fall he harvests the honey. I did not get any shots of the actual extraction of the honey from the comb, which is too bad. He puts each comb in a big metal contraption that spins is around, the honey flings off and then drizzles out a spout in the bottom. He's getting the very last of the honey from some wax he collected.
This year he got ten honey bears full, and six two gallon buckets. We keep asking him what he will do with all that honey (really, I won't eat that much honey my whole life). But he just smiles and says we'll see.
Moving elsewhere in the kitchen, here is a look at the fridge. Who knows what is edible? As my brother in law said, the fridge is chuck full of food, but we can't eat it without mom or dad telling us what it is and whether it's ready. These jars are tomato sauce, fresh salsa and pickles, all made with fresh ingredients from the garden.
This is a gallon of fresh grape juice.
This is the grape vine arbor. There is also a fence covered with grapes.
Along with the garden, they keep a very beautiful yard. It's always cut and edged, and full of pretty flowers. These are some of my favorite, they are estrogen flowers. My dad thought he would be clever and make mom some tea with them. He never did, but it's been a fun joke this whole summer (good thing my mom is such a good sport).
This is a look up at the garden. Like I said, it is not in it's full glory. Emma is walking away from the rasberries (a great snack). To the left is the tomatoes and zuchinis, and to the right is where the corn was. Also in the garden are onions, peppers, artichokes, squash, watermellon, cantalope, brussel sprouts, beets, greens, strawberries, blueberries, rubarb, herbs, and probably tons more that I can't remember. There are also many fruit trees around the yard.
I think it's pretty cool that we can sit down to a dinner and eat a whole meal of food that my dad has raised himself. This is the reason I always craved fresh (and I don't mean grocery store fresh) food while we were away. I grew up eating like this all the time, but it has taken some getting used to for the married in part of our family. Each of them talks about how shocked they were the first few times they ate with us (and occasionally still are). A recent incedent with Sonnie and artichokes is a perfect example.
A truly amazing part of home is my dad's greenhouse. It is always filled with wonders. We get fresh vegetable through the winter.
Along with many different orchids. These are Emma's favorite. Try as he might, dad will not get her to hold a worm, she just asks for him to pick her a flower. Sweet.
Pomegranites.
Lemons. There are also limes and tangerines.
Plumeria. You usually have to go to Hawii to see this beautiful flower.
Mom and dad spent a huge amount of time putting in this play set this summer. It's so fun for the kids. That dead looking plant is a big banana tree. It will go in the green house this winter, and come out in full health again next summer. Incedentally, it has never produced bananas - it doesn't get fertilized.
The above pictures are a bit eccentric, but let me assure you that my mom and dad are very normal, socially adept people who have raised four very well adjusted children. I look up to them very much, and I hope I can be like them (okay, minus the animals maybe). Every time we go home for a weekend we are reminded why we want to stay close if possible.
Another thing that makes Utah so great is that Dan's parents are also right down the street from mine. We are so lucky to have them, too. They are a great example to us, and we admire them very much. And I have to say that they did a great job raising their son and his siblings as well!
3 comments:
I love your parents, and their little farm! I have to admit, I was so surprised when your dad introduced me to all his chickens and he knew each one by name! I didn't know about his bees. The honey looks delicious! And your kids look adorable as always!!!
Wow, we do sound like weirdos! But ever so cool. (Dad said you forgot to take a picture of the compost pile.) Very clever tribute...you're a sweetheart Mran! Not all people can appreciate this stuff.
Love the post! You've told me a few things, but it was fun to hear and see with my own eyes. More shocking than I imagined! :)
Post a Comment